Tramontina Churrasco

Barbecue Cutting and Serving Board

Onde Comprar
Dimension Draw

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Carving board for barbecue.

View technical profile (measures, colors and others)

    Extra dimension (mm)    
Reference Complement A B C Weight w/o package
Weight w/ package
10408100 1. Barbecue board
2. Muiracatiara wood
3. This finish provides a protective layer in clear varnish, enhancing tonality and giving the product a shine and smoother feel.
500,0 320,0 22,0 2,2600 2,3012
General orientations

Before using the cutting board for the first time, wash it with hot water, soap and wipe it down well. When dry, rub a little kitchen oil over the entire surface, making sure to remove all the excess. After each use, always wash the product with water and a neutral soap, drying it well with a cloth. The cleaning necessities (washing, drying and storing correctly) contribute to your cutting board maintaining its healthy and natural characteristics. Always let it dry before storing. Store in a well aired place. It should not be stored whilst still damp. Never use a steel sponge or place it in a dishwasher. Do not leave it submerged in water or store it under the sink. Avoid storing in a drawer. Do not stack pieces while still wet. A mixture of water and vinegar may be used for cleaning, as this helps combat bacteria.

Product Benefits

1. A cutting and serving board produced in high density tropical muiracatiara (Brazilian cherry) wood, with an antitoxic varnish finish;
2. It includes Microban antibacterial protection, which inhibits the proliferation of bacteria on the surface of thewood. A cutting board with this protection is more hygienic, easier to clean and safer for food preparation, as is combats bacteria and microorganisms;
3. This product was developed for use in the kitchen, in the preparation of food;
5. It may be submitted to elevated temperatures when undergoing hygiene processes, eliminating bacteria;
6. Biodegradable;
7. Thick body.